Chorizo Queso Dip

Queso recipe made special by adding flavorful chorizo to Ro*Tel zesty tomatoes and Velveeta dip. Velveeta® is a registered trademark of Kraft Foods, Inc. Ro*Tel® is a registered trademark of ConAgra Foods RDM, Inc.
20mins Prep Time
20mins Total Time
28 Servings

Ingredients

  • 7 ounces fresh pork chorizo (Mexican-style)
  • 1 pkg (16 oz each) Velveeta®, cut into 1/2-inch cubes
  • 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
  • 2 tablespoons sliced green onions
  • Corn or tortilla chips, optional

Directions

  1. Heat large nonstick skillet over medium-hight heat; add chorizo. Cook 5 minutes or until finely crumbled and browned, stirring occasionally. Drain; return to skillet.
  2. Add Velveeta and undrained tomatoes to skillet; stir to combine. Cook over medium heat 5 to 7 minutes or until Velveeta melts, stirring occasionally. Stir in green onion.
  3. Serve with chips, if desired.

Chorizo Queso Dip

Nutrition Information

Amount per serving
 
% Daily Value*
Carbohydrate
g 2
1 %
Cholesterol
mg 13
4 %
Total Fat
g 4
6 %
Iron
mg 0
1 %
Calories
kcal 63
3 %
Sodium
mg 324
13 %
Protein
g 3
6 %
Saturated Fat
g 3
13 %
Sugars
g 1
0 %
Dietary Fiber
g 0
0 %
Vitamin C
mg 1
1 %
Vitamin A
iu 251
5 %
* Percent Daily Values are based on a 2,000 calorie diet.